Mezza
Cold Mezza
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Hommos 14
chickpeas, tahini, lemon, olive oil
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Hommos Beiruti 15
hommos, lemon, garlic, red pepper, fresh herbs, olive oil, toasted pine nuts
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Baba Ghanouj 14
smoked eggplant, tahini, labneh, olive oil
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Labneh 15
strained yoghurt, kalamata olives, fresh mint, olive oil, house blend dukkah
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Muhammara 15
sundried bell pepper, walnuts, breadcrumbs, tahini, pomegranate reduction
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The Trilogy 22
hommos beiruti, baba ghanouj, muhammara, crisp herbed lebanese bread
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Shanklish 15
cheese aged in zaatar and mild chilli, tomato, red onion, cucumber, dukkah wafer
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Rahib Batenjan 16
fire-roasted eggplant, tomato and red pepper salsa, pomegranate reduction
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Msakaa 16
fried eggplant duo, garlic, onion, bell pepper, tomato
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Vine Leaves (5) 17
slow-cooked and hand-rolled grapevine leaves of spiced rice, tomato, lemon
KIBBEH NAYEH 28
cured beef mince, burghul, extra virgin olive oil, pine nuts, house roasted spices accompanied with our traditional garnishes
Hot Mezza
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Hommos Bi Lahme 22
hommos, panfried lamb mince, toasted pine nuts, sizzling ghee
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Chilli Garlic Prawns 24
chilli and garlic tiger prawns, muhammara, shaved cabbage
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Crispy Whiting 25
flour crusted whiting, house-made pickled tarator, fresh lemon
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Haloumi 19
caramelised in honey and thyme, tomato, kalamata olive, pistachio dukkah
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Batata Bi Kizbara 17
twice cooked crispy potato, garlic and chilli oil, fresh coriander
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Arnabeet 17
cumin spiced cauliflower florets, dukkah, tahini dipping sauce
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Jawaneh Bi Kizbarah 17
fried chicken wings, coriander, garlic, lemon
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Makanek 17
lebanese sausages panfried in butter, pomegranate molasses, lemon
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Sujuk 17
spiced sausages panfried in a lemon and butter sauce
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Kibbeh (4) 16
crisp croquettes of minced meat OR spinach and chickpea
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Sambousek (4) 12
hand-crafted pastry of meat and onion OR three cheeses
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Rakakat (4) 16
delicate cigars of basturma and cheese
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Falafel (6) 15
crisp fried bites of chickpeas and fava beans, tahini dipping sauce, house pickles
Mains
From The Grill
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Kafta Mishwe 29
our classic skewered kafta, grilled bread with chilli, fresh biwaz, toum
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Shish Tawook 29
marinated chicken breast skewers, grilled bread with chilli, fresh biwaz, toum
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Laham Mishwe 36
succulent lamb rump skewers, grilled bread with chilli, fresh biwaz, toum
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The Medley 52
skewers of kafta mishwe, shish tawook and laham mishwe, grilled bread with chilli, fresh biwaz, toum
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Chicken Shawarma 30
seasoned chicken strips, signature spice blend, chilli bread, toum, pickled cucumber
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Lamb Shawarma 33
grass-fed lamb strips, signature spice blend, chilli bread, tahini sauce, biwaz, pickled cucumber
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Lemon Garlic Chicken 32
tender marinated tawook, our signature lemon garlic sauce, fresh parsley, olive oil
Signature
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Shish Barak 33
traditional lamb mince dumplings, yoghurt, coriander and garlic butter, toasted pine nuts, aromatic rice
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Warak Enab Bi Lahme 39
slow-cooked and hand-rolled grapevine leaves of spiced rice, braised leg of lamb, mint cucumber laban
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Samkeh Sayadieh 39
oven-baked spring creek barramundi, sayadieh rice infused with spices, fish stock and pinenuts
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Mjadra 23
cumin infused lentil rice, crisp onions, tomato sumac salad, mint cucumber laban
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Mansaf Chicken 33
tender chicken poached in mansaf spices, turmeric rice, roasted nuts, mint cucumber laban
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Mansaf Lamb 36
braised lamb shank, spiced mansaf rice with minced lamb, roasted nuts, mint cucumber laban
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The Slow Roast 140
12 hour slow-cooked spiced lamb shoulder, roasted root vegetables, herbed potatoes and our traditional aniseed bread (serves 4 ppl)
FEAST 65.90 PER PERSON
our lebanese feast: a selection of dishes from across the menu designed to fill your table with aromatic smells, tastes and colours
hommos, baba ghanouj, tabouli, fattoush, meat and onion kibbeh, cheese sambousek, arnabeet,
batata bi kizbara, skewers of kafta mishwe, shish tawook, laham mishwe
(min 4 ppl)
Sides
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Tabouli 19
traditional parsley and burghul salad, tomato, onion, fresh mint, lemon and olive oil dressing
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Fattoush 19
cos lettuce, tomato, cucumber, capsicum, cabbage, radish, shallots, fresh herbs, crisp fried lebanese bread, al aseel dressing
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Ruby 19
fresh beetroot, goat cheese, walnuts, mixed greens, honey mustard dressing, pomegranate
Kids Menu
Desserts
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orange & rosemary creme brulle 15
orange & rosemary infused crème brûlée, fresh orange zest, crisp caramelised sugar
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pisatachio panacotta 16
pistachio pannacotta, vanilla crumble, crushed pistachios, fresh raspberries
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cardamon chocolate mousse 17
cardamom infused chocolate mousse, chocolate sponge, chocolate and hazelnut shell, soft praline, fresh raspberries
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halaweh cheesecake 16
pistachio haleweh cream cheese, crumble biscuit base, crushed pistachios