NRL Club Games for Bulldogs and Rabbitohs regular season
Al Aseel, Australia’s Award-winning Lebanese restaurant and home of delicious authentic Lebanese cuisine has arrived to Accor Stadium.
Al Aseel offers traditional style Lebanese dishes with a modern twist that are designed to be shared as a pre-game dining experience for members only.
Group Executive Chef’s vision for the menu was to offer the Feast with share plates of cold mezza including hommos, baba ghanouj, tabouli and fattoush and hot Mezza dishes of cheese sambousek, meat and onion kibbeh, arnabeet and batata bi kizbara. The mains offer skewers of kafta mishwe and shish tawook, all paired with grilled bread with chilli, fresh biwaz and toum. Plus, additional items can be ordered from the above.
Al Aseel is located at the Southern end of the Members area on Level 2. Conditions of entry apply, diners must be a member of Accor Stadium or the Home team for NRL Events.
Feast the Lebanese way at Al Aseel and we look forward to hosting you.
AL ASEEL SET MENU
$72.50 pp
fresh lebanese bread
hommos
baba ghanouj
tabouli
fattoush
cheese sambousek
meat and onion kibbeh
arnabeet
batata bi kizbara
skewers of kafta mishwe, shish tawook, grilled bread with chilli, fresh biwaz, toum
Additional Items to add to your menu:
-
sambousek - two piece 7
hand-crafted pastry of three cheeses
-
kibbeh - two piece 8
crisp croquettes of minced meat OR spinach and chickpea
-
batata bi kizbara - per serve 14
twice cooked crispy potato, garlic and chilli oil, fresh coriander
-
arnabeet 14
cumin spiced cauliflower florets, dukkah, tahini dipping sauce
-
hommos 12
chickpeas, tahini, lemon, olive oil
-
baba ghanouj 12
smoked eggplant, tahini, labneh, olive oil
-
shish tawook - two piece 19
marinated chicken breast skewers, grilled bread with chilli, fresh biwaz, toum
-
laham mishwe - two piece 22
succulent lamb rump skewers, grilled bread with chilli, fresh biwaz, toum
-
kafta mishwe - two piece 19
our classic skewered kafta, grilled bread with chilli,fresh biwaz, toum
-
fattoush 17
cos lettuce, tomato, cucumber, capsicum, cabbage, radish, shallots, fresh herbs, crisp fried lebanese bread, al aseel dressing
-
tabouli 17
traditional parsley and burghul salad, tomato, fresh mint, lemon and olive oil dressing